Well, if you’ve been waiting for a live demonstration of millet dosa as it is flipped in real time, your … More
Bel Air is not only making dosas, Bel Air is making batter!
The incredibly versatile idli in a 10-grain avatar.
Teff, the traditional Ethiopian grain is highly nutritious and makes lovely dosas. Idlis too!
Tri-Millet Idlis made of Ragi, Sama & Proso Millet along with Urad (black gram).
Yes we can! How to make idlis and dosas with whole ragi (finger millet) and whole urad (black gram). Fermented, whole-grain food that is nutritious, delicious and abundant in street cred with the millet crowd. Farmer-friendly too 🙂
Idlis made of Pearl MIllet (bajra), Kodo Millet and Urad
Since when are idlis white?
Simple recipe for dosas and waffles using amaranth, rice and urad dal (black gram).
One way to jump right into using locally grown millets is to make idlis with them.